STARTERS
​
​​​​
TRIO DIPS PLATTER
red pepper hummus / whipped ricotta & roasted corn / charred eggplant tahini / olives, warm herb pita bread - 13
​​​
ITALIAN MUSSELS
PEI mussels, white wine, parmesan, blistered long peppers, roasted garlic tomato sauce, garlic bread - 16
​​​
CRISPY CALAMARI
roasted red peppers, marinara, spicy red pepper sauce, crispy basil - 14
​​
HAND-MADE BURRATA
sliced heirloom tomato, pumpkin seed pesto, mixed greens, balsamic vinegar, evoo, garlic bread - 16
​
CLASSIC BUFFALO WINGS
half dozen, carrots & celery, blue cheese dressing - 12
​​
AHI TUNA CEVICHE
mango, coconut, lime, jalapeno, cilantro, cucumber, plantain chips - 16
​​​​​
VEGGIE OR CHICKEN DUMPLINGS
pan-fried OR steamed with a ginger soy dipping sauce, napa cabbage, radish-mango slaw - 12
​​​​​
CRAB CAKES
panko corn crab cakes, aioli, red cabbage slaw - 17
​​​
​​
MAINS
​​
STEAK TACOS (3)
flank steak, caramelized onions, cheese, lime, pico de gallo, cilantro, red cabbage slaw - 24
​​​
BLACK SESAME-CRUSTED SALMON
Atlantic salmon, jasmine rice, steamed broccoli, zucchini, cabbage, mustard ginger sauce - 26
​​​​
ICELANDIC COD FISH
herb-crusted cod, rainbow swiss chard, chive mashed potatoes, roasted tomato caper garlic sauce - 29
​​​​​​​​
GRILLED TOMAHAWK PORK CHOP
16-oz local applewood-smoked pork chop, fingerling potatoes, honey-roasted carrots, garlic spinach and kale, pineapple mango chutney - 27
​​​​​​​​​
HERB ROASTED CHICKEN
herb-marinated free range chicken, lemon broccoli, local fingerling & red potatoes, chimichurri sauce, au jus - 24
​
STEAK FRITES AU POIVRE - 14 oz NY STRIP
grass-fed, free-range steak, brandy mustard sauce, served with fries - 45
​​​​
SHRIMP & SCALLOP BUCATINI
sauteed shrimp, sea scallops, spinach, creamy white wine & mushroom sauce - 25​
​
THAI SHRIMP GREEN CURRY
mixed vegetables, mushrooms, jasmine rice, spicy coconut cilantro green curry - 24
SIDES
- 6 -
- CHIVE MASHED POTATOES
- GARLIC FINGERLING POTATOES
- SAUTEED GREENS
- HONEY ROASTED CARROTS
- LEMON BROCCOLI
- FRENCH FRIES
- JASMINE RICE
HANDMADE PIZZA PIES
TRADITIONAL
marinara, mozzarella - 14
add pepperoni - 2 | add sausage - 2 | add fresh basil - 1
​​​
WHITE SPINACH
bacon, spinach, mushroom, ricotta, mozzarella - 16​
​​​
MARGHERITA BURRATA
burrata mozzarella, marinara, fresh basil - 19​
​​
BUFFALO CHICKEN
crispy chicken, mozzarella, buffalo sauce, blue cheese - 17​​​
​​
​
gluten-free crust (+2) and vegan mozzarella (no charge) are available
SANDWICHES
​​
CLAREMONT CRISPY CHICKEN SANDWICH
chicken breast, lettuce, tomato, pickled onions, herb mayo, on a brioche bun - 17
​​​​
WEST SIDE BURGER
Angus beef, cheddar, caramelized onions, lettuce, tomato, pickle, on a brioche bun - 19
*substitute a house-made veggie burger at no charge ​​​
​​​​​
ROAST CHICKEN BLT
thick bacon, mixed greens in vinaigrette, tomato, avocado, herb-mayo, on toasted 7-grain bread - 17
​​​
BLACKENED AHI TUNA SANDWICH
lettuce, tomato, remoulade, on toasted 7-grain toast - 19
​​​​​​
STONE-OVEN VEGGIE BURGER
house -made veggie patty, avocado, lettuce, tomato, sauteed mushrooms, caramelized onions, cheddar cheese, 7-grain toast - 17
​
​all sandwiches served with fries
SALADS
LATHAM ASIAN SALAD
green leaf, cabbage, scallions, almonds, wontons, rice noodles, cilantro, sesame-ginger dressing - 15
​
GREEK CAESAR SALAD
green leaf, kale, tomato, feta, cukes, kalamata olives, pickled onions, croutons, creamy garlic-lemon dressing - 16
​​
GRAINS & GREENS
farro, quinoa, butternut squash, rustic greens, cucumber, tomato, dried cranberries, citrus vinaigrette - 16
​​
STEAK & WATERMELON SALAD
sliced flank steak, cucumber, scallion, radish, mint, basil, red peppers, thai sweet & spicy ginger-soy-rice wine vinaigrette - 24
​​​
​
​​
add protein
​
pulled chicken - 4 / crispy chicken - 5 / grilled chicken - 5 / grilled shrimp - 7
blackened ahi tuna - 9 / grilled salmon - 9
​​
DESSERTS
- 12 -
REAL DEAL KEY LIME PIE
fresh whipped cream
MISS TAMI’S PECAN PIE
Torico's vanilla bean ice cream
FLOURLESS CHOCOLATE CAKE
Torico's vanilla bean ice cream
​​​​​​
DOWNTOWN BREAD PUDDING
salted caramel sauce, Torico's
dulce de leche ice cream​​​​​​​​​​​​​​​
​​​​​​​
4-LAYER PISTACHIO CAKE
cream cheese frosting
​
​​
COFFEE & TEA
American Coffee (hot) - 4
Cold Brew - 5
Latte - 6
Cappuccino - 6
Espresso - 4
Milk Options - whole, half & half, oat, and almond
RISHI TEA
English Breakfast, Earl Grey, Jade Cloud, Jasmine, Peppermint, Chamomile, Blueberry Hibiscus
CLASSIC COCKTAILS
- 13 -
SPICY PINEAPPLE MARGARITA
tequila blanco, agave, pineapple, lime
​
FRENCH 75
gin, lemon, sparkling wine, lemon twist
​
PORNSTAR MARTINI
vodka, passionfruit, lime, vanilla
​​
GOLD RUSH
whiskey, lemon, honey
​
AVIATION
gin, lemon, maraschino, creme de violette​​
​​
BRAMBLE
gin, lemon, creme de mure
SIGNATURE COCKTAILS
- 16 -
GIRLS JUST WANNA HAVE FUN
vodka, pomegranate, mint, lime, ango
​​
DOMO ARIGATO
gin, yuzu, orange, thai chili, basil, lemon
​​
KOKOMO
tequila blanco, lime, coconut (optional: add pineapple OR guava)​
​
CHAMPAGNE SUPERNOVA
citral, prosecco, lime, club soda
​​​​​
ICE, ICE BABY
vodka, cucumber, lemon, mint
GEORGIA ON MY MIND
vodka, aperol, lemon, peach, prosecco, basil
​
​
​
SEASONAL COCKTAIL
- 15 -
RED SANGRIA
red wine, brandy, mezcal, cardinal mendoza, orange
​​​​
WHITE SANGRIA
white wine, pisco, orange, lime-cello
​
THC INFUSED (N/A)
- 10 -
oHHo Botanicals
5mg THC - 5 mg CBD - 5 mg CBG
Assorted Flavors
​​
FREE-SPIRITED (N/A)​
- 9 -
​​
PARADISE PUNCH
coconut water, lemon, guava, passionfruit, mint
​
COCO LOCO
coconut water, pineapple, orange, cream of coconut, nutmeg​​
​
BEER + CANS
ANHEUSER–BUSCH STELLA ARTOIS - 7
5% pale lager - light malt, crisp hops
​​
KANE HEAD HIGH - 8
6.6% american-style IPA - grapefruit, citrus, tropical fruit, pine
​​
ALLAGASH WHITE - 9
5.2% belgian-style wheat beer - oats, coriander, orange peels
​​
KONA BIG WAVE - 7
4.4% golden ale - citrusy, vibrant, crispy smoothness, subtle tropical notes
​
ANHEUSER–BUSCH MICHELOB ULTRA - 6
4.4% light lager - it's light beer
​
DEPARTED SOLES LIEVITA - 9
4.3% farmhouse blonde / citrus forward hops w/ Jersey City Razza's sourdough starter​
CARTON BREWING FRIDGE FILLER - 8
5% golden ale - bright hops, tropical fruit, light malt
​​
BOLERO SNORT SOUR PASTURE CALVES - 9
5.1% fruited sour - blue raspberry & lime
DOWNEAST CIDER BLACKBERRY - 9
5% unfiltered apple cider - sweet, tart, juicy
​​
AVAL FRENCH CIDER (CAN) - 8
5% apple cider - dry, green apple, pear
DEPARTED SOLES DONUT SOLES (CAN) - 9
5.8% white pastry stout / collab w/ Montclair Bread Co's
chocolate frosted delights
SURFSIDE CAN - 8
4.5% hard tea / peach tea + vodka
NÜTRL SELTZER - 8
4.5% hard seltzer / blackberry or pineapple
​​​
RED WINE
DE LOACH
Pinot Noir '24 - notes of ripe cherry, raspberry, and strawberry, baking spice and cinnamon
10 / 40
SAINT COSME
Cotes du Rhone '23 - soft tannins and rich, ruddy black-cherry and plum preserves
15 / 60
​​​
MISGUIDED WINES 'VULCAN'
Nero d'Avola '23 - bold, rich, and fiery, with notes of dark fruits and spices
10 / 40
1,000 STORIES
Zinfandel '21 - bourbon barrel-aged, bold and full-bodied with notes of oak, vanilla, and dark fruit
14 / 56
LAPIS LUNA
Cabernet '22 - fruit forward, juicy mouthfeel with medium tannins, subtle notes of toasted oak and dark chocolate
11 / 44
​​
CHATEAU FONTENILLE
Bordeaux '21 - full-bodied and Earthy, with warm tannins, tobacco, and dried cherry
13 / 52
WHITE WINE
​COOPER MOUNTAIN
Pinot Gris '23 - tropical, mineral, with notes of pear, pineapple, mango, and lemon
11 / 44
​
LAPIS LUNA
Chardonnay '24 - ripe fruit, creamy, with light oak, hints of vanilla and spice
11 / 44​
​
MISGUIDED WINES 'AURORA'
Catarratto '22 - sunburst of zesty citrus and luscious peaches
10 / 40
SEVEN HILLS
Sauvignon Blanc '224 - crisp and fruit forward with white peach, fresh herbs, and vibrant acidity
12 / 48
​​
​
​​
VIETTI
Moscato d'asti '24 - gentle and sweet, with notes of honey, ginger, and lemon sorbet
11 / 44
ROSÉ
NOTORIOUS PINK
Rose '21 - on the dry side with notes of strawberry, raspberry, melon, peach, and lavender
11 / 44
SPARKLING
ZARDETTO
Prosecco - 10 (glass)
​
BRUNCH
STARTERS
​​
BREAKFAST NACHOS
scrambled eggs, chorizo black beans, corn tortilla chips, cheddar, pico de gallo, avocado, salsa verde, creme - 16
​​
BRUNCH BREADS
banana bread, buttermilk biscuit, blueberry muffin, chocolate croissant, honey cinnamon butter, homemade jam - 15
​​​​
CLASSIC BUFFALO WINGS
half dozen, carrots & celery, blue cheese dressing - 12
TRIO DIPS
red pepper hummus / whipped ricotta & roasted corn / charred eggplant tahini / olives, warm herb pita bread - 13
​
​
MAINS
​​
CHALLAH AT YA BOY!
sliced corned beef, toasted challah, poached eggs, hollandaise sauce, roasted red potatoes - 24​
​
HUEVOS Y CHORIZO RANCHEROS
corn tortillas, chorizo sausage, black beans, fried eggs, pico de gallo, NY cheddar, sour cream - 18
​​​
AVOCADO TOAST & EGGS
spicy smashed avocado on toasted 7 grain bread, sunny side eggs, julienne radish, roasted red potatoes - 18
SOUTHERN HOSPITALITY
italian sausage cream gravy, buttermilk biscuit, soft scrambled eggs, roasted red potatoes - 18​
THE TABLE OMELET
broccoli, ham, pepper jack cheese, 7-grain toast, roasted red potatoes - 19
STEAK & EGGS
grilled flank steak, chimichurri sauce, eggs your way, buttermilk biscuit, homemade jam, roasted red potatoes - 25
EGGS BENEDICT
poached eggs, Canadian bacon, spinach, hollandaise, biscuit, roasted red potatoes - 19
CRAB CAKE BENEDICT
corn cake, crab cake, poached eggs, hollandaise, roasted red potatoes - 21
EGGS YOUR WAY
applewood bacon or turkey sausage, buttermilk biscuit, homemade jam, roasted red potatoes - 19
BREAKFAST BURRITO
flour tortilla, eggs, cheddar, black beans, pico de gallo, avocado, potatoes, salsa roja - 18
BLUEBERRY BUTTERMILK PANCAKES
butter, pure maple syrup - 14
​
PUMPKIN CINNAMON SWIRL PANCAKES
honey cinnamon butter, whipped vanilla cream cheese, maple glaze - 15
BANANA BREAD FRENCH TOAST
homemade banana bread, fresh strawberry puree, honey cinnamon butter - 16
​​​​
APPLE PIE FRENCH TOAST
challah bread, local apple pie filling, salted caramel sauce - 16
​
SANDWICHES
​RIDICULOUS EGG SANDWICH
scrambled, bacon, cheddar, caramelized onion, lettuce, sriracha mayo, (served with roasted potatoes) - 17
​​
CLAREMONT CRISPY CHICKEN SANDWICH
chicken breast, lettuce, tomato, herb mayo, brioche bun (served with fries) - 17
​​
WEST SIDE BURGER
angus beef, cheddar, caramelized onions, lettuce, tomato, pickle, brioche bun - 19
add fried egg - $3
* substitute a veggie burger at no charge ​​​​​​​
​
SALADS
ASIAN CHICKEN SALAD
chicken, green leaf lettuce, cabbage, scallions, almonds, wontons, rice noodles, cilantro, sesame-ginger dressing - 18
​
SHRIMP CAESAR GREEK
green leaf, kale, tomato, feta, cukes, Kalamata olives, pickled onions, creamy garlic-lemon dressing, croutons - 20​
​​​​​
SALMON GRAINS & GREENS
farro, quinoa, butternut squash, rustic greens, cucumber, tomato, dried cranberries, citrus vinaigrette - 24
​​
​​
SIDES
CRISPY BACON - 8
TURKEY SAUSAGE (2) - 8
2 EGGS - 8
ROASTED RED POTATOES - 6
FRENCH FRIES - 6
BISCUIT & SAUSAGE GRAVY - 9
CHALLAH OR 7 GRAIN TOAST - 5
BISCUIT/HOMEMADE JAM - 6​
PAIN AU CHOCOLAT - 5
BANANA BREAD - 5
BLUEBERRY MUFFIN - 4
DRINKS
MIMOSA / BELLINI - 9
- TRADITIONAL MIMOSA -
- MEDITERRANEAN MIMOSA -
- STRAWBERRY BASIL MIMOSA -
- RASPBERRY BELLINI -
BLOODY MARY - 12
MARY - VODKA
MARIA - TEQUILA
RED SNAPPER - GIN
SIGNATURE BRUNCH COCKTAILS
​​​
GUAVA BE KIDDING ME - 14
tequila blanco, lime, aperol, guava​​​​
​
LOVELY DAY - 15
red wine, brandy, mezcal, cardinal mendoza, orange juice​
​
CITRUS GOT REAL - 13
gin, blood orange, lemon, club soda​
​​
CHAMPAGNE SUPERNOVA - 16
citral, prosecco, lime, club soda
​
​
COFFEE & TEA
AMERICAN COFFEE (HOT) - 4
​
COLD BREW - 5
​
CAPPUCCINO - 6
​
LATTE - 6
​
RISHI TEA - 5
assorted varieties
milk options - whole, almond, oat